Adventures in Gardening 2015

I can’t believe it’s the middle of August already! Seems like it was just weeks ago that we were starting the Spring garden. And now the Summer garden in winding down for the season. Both gardens provided us with good harvests as well as some surprises.

Good surprises:

1. We had 12 volunteer tomato plants come up in various raised beds. Funny thing is that they came up in beds in which I’ve never planted tomatoes!

2. I decided to try some cauliflower this year. I purchased 9 plants from the local Southern States for $3.50. They did beautifully and we harvested 8 heads! At $3.99 a head at the grocery store around these parts I’d say my $3.50 investment for 9 plants paid off!

3. The cucumbers would not stop! I usually have to battle the squash vine borers that love cucumbers as well, but not this year. I was whining to John “please make it stop” every time I’d go out to harvest. We ended up with plenty for fresh eating in salads, 14 pints of dill pickles, 7 pints of cucumber relish and enough left for more fresh eating and giving away to friends and neighbors.

4. I’ve never had much success growing cilantro. It’s not my favorite herb but I use it in our canned salsa as well as fresh.  This year I, literally, just tossed some seeds in one of the herb beds and forgot about it.  I ended up with a beautiful cilantro harvest

5.  We had the BEST sweet corn harvest ever!  Corn is another crop that has never done well for me.  This year I planted a small stand in one of the 4×6 raised beds.  This happens to be the same bed that we had the chicken run over last Summer.  Looks like all that fertilizer gave the corn just want it needed because it was fantastic!  It’s called Cloud Nine from Gurney’s.  It’s a white variety and is delish!!

Not so good surprises:

1.  The broccoli didn’t do well.  I started the plants inside as I always do, but they just didn’t look as healthy as they have in the past.  I’m not sure what went wrong but they did not produce much at all.

2.  The tomatoes have taken forever to turn red this year.  I’m usually canning tomato products by now but this year I’ll still waiting for enough of them to ripen. So, with more good than bad surprises, I guess it has been a good garden season so far.

With  the Summer harvest coming to a close  I guess  it’s time to get to work on the Fall garden.  More about that later!  I’d like to hear about your garden surprises so far this season!

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